Fish, mackerel, spanish, raw. Retrieved 5 March 2021, from https://fdc.nal.usda.gov/fdc-app.html#/food-details/173673/nutrients
Rosique-Esteban, N., Guasch-Ferré, M., Hernández-Alonso, P., & Salas-Salvadó, J. (2018). Dietary Magnesium and Cardiovascular Disease: A Review with Emphasis in Epidemiological Studies. Nutrients, 10(2), 168. https://doi.org/10.3390/nu10020168
The Role of Potassium and Natrium in Your Diet. Retrieved 5 March 2021, from https://www.cdc.gov/salt/potassium.htm
Chu, A., Foster, M., & Samman, S. (2016). Zinc Status and Risk of Cardiovascular Diseases and Type 2 Diabetes Mellitus-A Systematic Review of Prospective Cohort Studies. Nutrients, 8(11), 707. https://doi.org/10.3390/nu8110707
Benstoem, C., Goetzenich, A., Kraemer, S., Borosch, S., Manzanares, W., Hardy, G., & Stoppe, C. (2015). Selenium and its supplementation in cardiovascular disease–what do we know?. Nutrients, 7(5), 3094–3118. https://doi.org/10.3390/nu7053094
What superfoods are good for diabetes? Retrieved 5 March 2021, from https://www.diabetes.org/healthy-living/recipes-nutrition/eating-well/diabetes-superfoods
Telle-Hansen, V. H., Gaundal, L., & Myhrstad, M. (2019). Polyunsaturated Fatty Acids and Glycemic Control in Type 2 Diabetes. Nutrients, 11(5), 1067. https://doi.org/10.3390/nu11051067
Chase, M., Cocchi, M. N., Liu, X., Andersen, L. W., Holmberg, M. J., & Donnino, M. W. (2019). Coenzyme Q10 in acute influenza. Influenza and other respiratory viruses, 13(1), 64–70. https://doi.org/10.1111/irv.12608
Kostoglou-Athanassiou, I., Athanassiou, L., & Athanassiou, P. (2020). The Effect of Omega-3 Fatty Acids on Rheumatoid Arthritis. Mediterranean journal of rheumatology, 31(2), 190–194. https://doi.org/10.31138/mjr.31.2.190
Rajaei, E., Mowla, K., Ghorbani, A., Bahadoram, S., Bahadoram, M., & Dargahi-Malamir, M. (2015). The Effect of Omega-3 Fatty Acids in Patients With Active Rheumatoid Arthritis Receiving DMARDs Therapy: Double-Blind Randomized Controlled Trial. Global journal of health science, 8(7), 18–25. https://doi.org/10.5539/gjhs.v8n7p18
Song, S. M., Bae, K. W., Yoon, H. S., Im, H. J., & Seo, J. J. (2010). A case of anemia caused by combined vitamin B12 and iron deficiency manifesting as short stature and delayed puberty. Korean journal of pediatrics, 53(5), 661–665. https://doi.org/10.3345/kjp.2010.53.5.661
Vitamin B12 or folate deficiency anemia. Retrieved 5 March 2021, from https://www.nhs.uk/conditions/vitamin-b12-or-folate-deficiency-anaemia/
Danielle Swanson, Robert Block, Shaker A. Mousa, Omega-3 Fatty Acids EPA and DHA: Health Benefits Throughout Life, Advances in Nutrition, Volume 3, Issue 1, January 2012, Pages 1–7, https://doi.org/10.3945/an.111.000893
Vinceti, M., Filippini, T., Del Giovane, C., Dennert, G., Zwahlen, M., Brinkman, M., Zeegers, M. P., Horneber, M., D’Amico, R., & Crespi, C. M. (2018). Selenium for preventing cancer. The Cochrane database of systematic reviews, 1(1), CD005195. https://doi.org/10.1002/14651858.CD005195.pub4
Chen, Y. C., Prabhu, K. S., & Mastro, A. M. (2013). Is selenium a potential treatment for cancer metastasis?. Nutrients, 5(4), 1149–1168. https://doi.org/10.3390/nu5041149
Menon, S., Lu, C., Menon, R., Schwartz, J., & Guan, Y. (2016). Effects of Antioxidants in Human Cancers: Differential Effects on Non-Coding Intronic RNA Expression. Antioxidants (Basel, Switzerland), 5(1), 1. https://doi.org/10.3390/antiox5010001
Remacha, A. F., Wright, I., Fernández-Jiménez, M. C., Toxqui, L., Blanco-Rojo, R., Moreno, G., & Vaquero, M. P. (2015). Vitamin B12 and folate levels increase during treatment of iron deficiency anaemia in young adult woman.
International journal of laboratory hematology,
37(5), 641–648.
https://doi.org/10.1111/ijlh.12378
Tanya Dokter
Punya pertanyaan kesehatan?
Silakan login atau daftar untuk bertanya pada para dokter/pakar kami mengenai masalah Anda.
Ayo daftar atau Masuk untuk ikut berkomentar